Last weekend I tried a new pork roast recipe and it was a huge hit for the whole family, especially the babies! And the best part is that it's super easy to make.
2 or 3 pound pork roast
1 can pineapple (include juice)
1 1/2 cups dried cranberries (the recipe called for chopping them, but I didn't and it seemed fine)
Salt and pepper to taste
Rub roast with salt and pepper and put in slow cooker. Dump pineapple and cranberries on top. Cook on low for 6-7 hours (depending on size).
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