I made this cracker spread for my birthday party last weekend and it was a huge hit! I could see putting this on bagels for breakfast, too.
Ingredients:
1 package (8 oz) cream cheese, softened
2 tablespoons frozen orange juice concentrate, thawed
1 tablespoon sugar
Zest of 1 orange
1/8 teaspoon cinnmon
1/4 cup finely chopped dried cranberries (Craisins)
1/4 cup finely chopped pecans (optional)
In a small mixing bowl, beat cream cheese, orange juice, sugar, orange zest and cinnamon on medium speed until fluffy.
Stir in cranberries and pecans. Refrigerate at least 1 hour.
Makes 12 servings.
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